BEST NEGRONI RECIPE

Ingredients:

• 30ml Middle Eastern Spiced Gin
• 30ml Campari
• 30ml sweet vermouth
• Fresh orange (for garnish)
• Optional: Cinnamon stick to garnish

Equipment:

• Bar spoon
• Knife or peeler (for garnish)

Method:

Fill a cocktail shaker or mixing glass with ice. Add the gin, Campari and sweet vermouth.

Stir well. Strain into a glass filled with fresh ice – we love using large cubes from our silicone moulds.  

Garnish with a twist of orange or simply a slice of orange. Add a cinnamon stick for an extra layer of warmth if desired.  

Tip: Chill your serving glass in the freezer beforehand.